Bistrot Quasi is a charming, cosy restaurant nestled in the picturesque streets of Eygalières, France. We stumbled upon this delightful spot while exploring the local market and decided to stop for lunch. The outdoor seating provided a perfect setting to enjoy the beautiful day. The food was incredibly delicious, and the ambience was spot-on, making our experience truly memorable.
The menu at Bistrot Quasi features a variety of delectable dishes that highlight the best of local cuisine. With a focus on fresh, seasonal ingredients, the food was incredibly delicious, reflecting the rich culinary traditions of the region. The dishes are thoughtfully prepared and beautifully presented, offering a true taste of Provençal flavours.
Price category: €€
Em’s star rating
The grilled squid with parsley was perfectly cooked and full of flavour, and the sardines were fresh and delicious. The focaccia with onions, pistachios, and parmesan was a delightful starter, and the baked hake with roast vegetables and aioli was beautifully prepared. Every dish was thoughtfully crafted and showcased high-quality ingredients. The atmosphere was relaxed and welcoming, making it a perfect spot for a memorable meal in Eygalières.
Fun Fact
The restaurant was opened by Édouard Giribone, who previously made a name for himself with the popular restaurant Edú in nearby Saint‑Rémy‑de‑Provence, and at Bistrot Quàsi, you can even find creative touches that nod to Marseillais classics, like the wood‑fired moitié/moitié pizza (half anchovies, half Emmental), a fun local favourite.
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Contact Info
04 90 20 03 13
89 Rue de la République, 13810 Eygalières
Where to park?
Eating Around with Em 